Restaurant Cookbooks
Uglesich's Restaurant Cookbook
Retail: $24.95 (30% off!)
(Cooking.com Cookbooks)
First opened for business in 1920, Uglesich's Restaurant has become one of the premier destination restaurants for locals and tourists alike.
New York Restaurant Cookbook
Retail: $29.95 (30% off!)
(Cooking.com Cookbooks)
New York City is the restaurant capital of the Unites States, if not the world. For residents and visitors, dining out in New York is always an event.
Bay Wolf Restaurant Cookbook
Retail: $35 (71% off!)
(Cooking.com Cookbooks)
When Michael Wild and Larry Goldman opened Bay Wolf in 1975, they created one of the most elegant, inviting, and lasting culinary traditions in the Bay Area.
Harry Caray's Restaurant Cookbook
Retail: $19.99 (50% off!)
(Cooking.com Cookbooks)
Harry Caray's Restaurant, is named for the late, renowned baseball announcer and has been designated the Official Home Plate of the Chicago Cubs.
Carbone's Cookbook
Retail: $19.99 (50% off!)
(Cooking.com Cookbooks)
While Italian restaurants are popular throughout the United States, New York, New Jersey, and Connecticut make up the part of the country most associated with the great ones. And one of the best is Carbone's in Hartford, Connecticut.
Palm Restaurant Cookbook
Retail: $29.95 (30% off!)
(Cooking.com Cookbooks)
It's a classic steakhouse, a superb Italian-American restaurant, a power-lunch mainstay, and the oldest family-owned, white tablecloth restaurant group in the country, with 28 locations in 24 cities--each one administered by third-generation descendants of the original owners.